We have detected the Javascript function of your browser is disabled.
Please activate it to browse thalys.com in normal conditions.

Due to work on the high-speed line in The Netherlands, trains will not stop at the Schiphol station.

The Schiphol station can only be reached by local trains departing from Rotterdam. To reach Paris, Brussels or Antwerp, you must purchase a ticket from Rotterdam. Print then your travel confirmation to travel free between Rotterdam and Schiphol. This will be your ticket.

We apologise for any inconvenience this may cause.

The Thalys International Team

Select Rotterdam station

Due to work on the high-speed line in The Netherlands, trains will not stop at the Schiphol station.

The Schiphol station can only be reached by local trains departing from Rotterdam. To reach Schiphol, you must then purchase a ticket to Rotterdam. Print then your travel confirmation to travel free between Rotterdam and Schiphol. This will be your ticket.

We apologise for any inconvenience this may cause.

The Thalys International Team

Select Rotterdam station

 
 
 
Destinations 

A deal worth trying?

Useful information

La Buvette
Chaussée d Alsemberg 108
Brussels
+ 32 (0) 25341303
www.la-buvette.be


Is this local secret a favourite of yours? Click on the heart to add it to your guide.
I’m adding it to my guide 11 have added it

La Buvette, means “bistronomic” cuisine and atmosphere with a single, simple and effective philosophy: pleasure of the senses!


Simple but effective cuisine

The restaurant is located on Chaussée d’Alsemberg in Saint-Gilles in a former horsemeat butcher shop with listed interior design. It invites diners to an explosion of tastes in a warm atmosphere. The ingredients of a unique evening are all there! La Buvette has changed hands since it opened and is now led by Nicolas Scheidt. The new chef was formerly at the head of l’Office in Paris, and after rubbing shoulders with Jamie Oliver for two years, he had a great idea... Stop punishing proletarian vegetables and humble meats. It works!

Senses come alive!

La Buvette is intimate and meets the expectations of the most discriminating diners. The “beef bouillon, Morteau and pumpkin” or “fillets of red mullet fregola and galanga” are real treats. The dishes can be assorted with a selection of wines chosen by Nicolas Scheidt. The myriad flavours inflame my senses every time! Open evenings from Wednesday through Saturday from 7:00 pm to 1:00 am.
Philippe, 38 AESTHETE

My fashion job takes me around the world throughout the year. I love flea markets and hunting for antiques year round, meeting up with friends at art show openings, going to fashion shows and being first to discover a new restaurant.
My little extra: introducing people to the "arty" and underground side of Brussels!"

You might also like ...


Send this article to a friend
Your First and Lastname
Your Email
Your friends Emails
Message
Great travel deals
 
0 Favourite(s) in my guide
Find your write-ups in your personalised favourites guide. When your guide is ready, just print it out or save it.

Find your deals on the map
Things to do in Brussels
Benefits and discounts
Useful information

Your coming stay