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Rue des Dominicains 12
Slow food and world flavours
Taking the time it takes, and always selecting quality ingredients, that is the key to Hemgie's. Choosing from the array of world foods that make up the menu, the chef sets out to invent combinations to ravish the taste buds. And it’s mission accomplished. The specialty of the house is none other than the hamburger, in a luxurious gastronomic version, that is. I recommend the Casanova, a succulent affair based on fois gras that positively melts in your mouth.
A little slice of the Big Apple
Dining in a lounge atmosphere - that could just as well be in Manhattan - remains a supreme pleasure. The comfortable and intimate setting of the restaurant comes with impeccable service that has earned them a loyal following of lovers of high-flying cuisine. Relaxation, enjoyment and tranquillity to exceed all expectations.
Open from Tuesday to Friday from 12:00-14:30 and from 19:00 - 23:00, Saturday from 19:00 – 23:30, closed Monday and Sunday.
My fashion job takes me around the world throughout the year. I love flea markets and hunting for antiques year round, meeting up with friends at art show openings, going to fashion shows and being first to discover a new restaurant.
My little extra: introducing people to the "arty" and underground side of Brussels!"