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Burgers at their bestCologne
Are burgers on the up? In any case these inspired chefs have made no mistake. What's their secret? A warm atmosphere and quality ingredients.
Latest trend: burger chicThe latest in Cologne dining trends is to sell hamburgers in avant-garde and minimalist fast-food outlets. These trendy specialists are popping up like mushrooms all over town and attracting carnivores looking for fresh meat and an individual touch.
As fresh as can beThe menu at Beef Brothers offers no gimmicks: it's a no-frills affair where the hamburger is king. Using carefully selected ingredients, their classic recipes (hamburgers, cheeseburgers, fries, etc.) are prepared before your eyes with great skill and speed. While you wait, you can try to grab one of the few available tables or see if you can share with someone else, chatting about the unique flavour of a burger made just for you.
Opening times: Tuesday to Thursday: 12 pm to 10 pm Friday and Saturday: 1 pm to midnight
I'm a translator and editor for several publications and I love the hidden side of the city, its secret gardens, its discrete gourmet restaurants and its new, high-design spots. Outings with my friends end late at night. My little extra: a dynamic, fun and really trendy Cologne!