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Due to work on the high-speed line in The Netherlands, trains will not stop at the Schiphol station.

The Schiphol station can only be reached by local trains departing from Rotterdam. To reach Paris, Brussels or Antwerp, you must purchase a ticket from Rotterdam. Print then your travel confirmation to travel free between Rotterdam and Schiphol. This will be your ticket.

We apologise for any inconvenience this may cause.

The Thalys International Team

Select Rotterdam station

Due to work on the high-speed line in The Netherlands, trains will not stop at the Schiphol station.

The Schiphol station can only be reached by local trains departing from Rotterdam. To reach Schiphol, you must then purchase a ticket to Rotterdam. Print then your travel confirmation to travel free between Rotterdam and Schiphol. This will be your ticket.

We apologise for any inconvenience this may cause.

The Thalys International Team

Select Rotterdam station

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La Cocotte
5 rue Paul Bert
Paris
+ 33 (0) 142730402
www.lacocotteparis.com/fr


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At La Cocotte, the love of food takes on a variety of forms: cookbooks, a tea room, classes, tastings, workshops and even afternoon tea readings on Wednesdays!

Mouthwatering books


La Cocotte offers something fun for every foodie: flip through the pages of the appetizing cookbooks, rollup your sleeves during a cooking class, enjoy a delicious break in the tea room, titillate your children's tastebuds with well-thought-out workshops, participate in a book signing followed by a tasting, or shop for household linen incorporating the "chicken" motif (aprons, dish towels, bread bags, egg cups, home stickers, etc.).

A tasty street



Along a stretch of 300 metres, Rue Paul Bert presents a string of appetizing addresses! At no. 5, you'll find La Cocotte. At no. 7, the wine cellar Crus & Découvertes sells only natural wines. At no. 18, Le Bistrot Paul Bert is a veritable institution, with its traditional decor, seasonal menus, market-fresh ingredients, superb wine menu... It's impossible to resist this delicious little restaurant. Finally, at no. 22, the seafood version of Le Bistrot Paul Bert, L'Ecailleur du Bistrot, emphasizes the same winning ingredients: generosity, flavour and an eye for detail.

Open Tuesday to Saturday from 10:30 am to 7:30 pm.

Brigitte, 39 MOTHER

Mother, bohemian and Parisian, I love Paris' cosmopolitan side and warmth. Exhibitions, walks, outings with the children...I'll take you on a discovery of the most welcoming places in Paris. My little extra: with my love of food as my compass, I always set course for the best lemon tarts in the city.

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