We have detected the Javascript function of your browser is disabled.
Please activate it to browse thalys.com in normal conditions.

Due to work on the high-speed line in The Netherlands, trains will not stop at the Schiphol station.

The Schiphol station can only be reached by local trains departing from Rotterdam. To reach Paris, Brussels or Antwerp, you must purchase a ticket from Rotterdam. Print then your travel confirmation to travel free between Rotterdam and Schiphol. This will be your ticket.

We apologise for any inconvenience this may cause.

The Thalys International Team

Select Rotterdam station

Due to work on the high-speed line in The Netherlands, trains will not stop at the Schiphol station.

The Schiphol station can only be reached by local trains departing from Rotterdam. To reach Schiphol, you must then purchase a ticket to Rotterdam. Print then your travel confirmation to travel free between Rotterdam and Schiphol. This will be your ticket.

We apologise for any inconvenience this may cause.

The Thalys International Team

Select Rotterdam station

 
 
 
Destinations 

A deal worth trying?

Useful information

La Galette
Karl-Berbuer-Platz 7
Cologne

www.lagalette.de


Is this local secret a favourite of yours? Click on the heart to add it to your guide.
I’m adding it to my guide 13 have added it

What happens when a lover of all things from Brittany imports her traditional recipes to Cologne? Well, without leaving the city confines, you can sample sweet and savoury crêpes, all prepared with the utmost respect for tradition and each one more delicious than the next!

On the lookout for crêpes with salted butter

I have been a big fan of crêpes since my childhood, but I became resigned to abandoning the pleasure of Breton recipes when I moved abroad. Little did I know that La Galette would provide a little slice of Brittany in the heart of Cologne! This place has decidedly awoken the nostalgia within, fuelled by years of exposure to home-made Breton cuisine.

The taste of authenticity


At the centre of this small restaurant, with its rustic interior, girdles sit proudly, ready to make freshly prepared crêpes and galettes. The welcoming and attentive staff will help the uninitiated to choose from the typically Breton food and drinks available: wholemeal black-flour galettes, flambéed or caramel crêpes made with salted butter, cider, chouchen, etc. With the exception of a few audacious combinations, the Breton tradition is respected absolutely and executed to perfection. The icing on the crêpe (!) is the excellent value for money (starter, galette and crêpe for €15).



Open Tuesday to Friday from 5.30 pm to around 10.30 pm.





Coralie, 31 JOURNALIST BY DAY

I'm a translator and editor for several publications and I love the hidden side of the city, its secret gardens, its discrete gourmet restaurants and its new, high-design spots. Outings with my friends end late at night. My little extra: a dynamic, fun and really trendy Cologne!

You might also like ...


Send this article to a friend
Your First and Lastname
Your Email
Your friends Emails
Message
Great travel deals
 
0 Favourite(s) in my guide
Find your write-ups in your personalised favourites guide. When your guide is ready, just print it out or save it.

Find your deals on the map
Things to do in Cologne
Benefits and discounts
Useful information

Your coming stay